GERSTL’s Chef’s Table

Gerstl's Chef's Table – closer to culinary delight than ever before

An evening for gourmets, explorers and anyone who wants to experience cuisine with all their senses: at the Chef's Table at DAS GERSTL Alpine Retreat, you sit right in the heart of the kitchen – where the magic happens.

Only 2 to 4 guests take part in this special dinner and enjoy watching chef Michael Ziernheld and his team transform the ingredients into artistic compositions. There is laughter, explanations, serving – and you are right in the middle of it all.

The menu remains a secret until the last moment. Course by course, the kitchen team surprises with sophisticated creations, regional products and little highlights that reinterpret the flavours of the Vinschgau Valley.

Each plate is served and explained personally by the chef, and questions are welcome – because here, enjoyment is created by genuine craftsmanship.

On request, you can enjoy an exquisite wine accompaniment to each course, selected by our sommeliers in consultation with our service team, who choose the perfect wines with great sensitivity.

An evening at the Chef's Table is not a classic candlelit dinner, but a lively experience with culinary depth – exclusive, authentic and unforgettable.

Reservations required – info@dasgerstl.com or +39 0473 83 14 16.

Limited to a few dates.

→ € 89.00 per person for our hotel guests
→ € 120.00 per person for external guests